Bourgogne Hautes-Cotes de Nuits Blanc 2023

Tasting notes

Rich aromas of warm orchard fruits with notes of toasted cereals such as rye and buckwheat. A poised tension emerges through the lively brightness of candied citrus, delicately framed by powdery nuances of chamomile, mimosa and laurel. Full-bodied, dense and enveloping, with a supple, almost creamy texture.

Pairing: Line caught sea bass, with kiwi and tarragon

Wine Making

The grapes are picked and sorted by hand. After pressing and settling, the wines are racked to barrels. The wine is aged for 20% in new barrels and 80% in barrels aged between 1 and 5 years. Alcoholic fermentation is carried out using ambient yeasts. After 10 months of ageing, the wines are bottled.